Oloroso is dark. Full-bodied, and smooth, with a slightly higher alcohol content than the other Sherries. Enjoying a meal with Oloroso is sure to be an exotic and fragrant experience.
Pairs best with salty or spicy cured meats, like Serrano ham, or any red meat, nuts, cured cheeses, cold meats, tuna, lamb with citrus fruits and yogurt sauce, or beef ravioli.
